ChillyDaddy's Store
Turn up the flavour - explore our punchy pantry must-haves.
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Hot Sauce's & Oil's
Bring the Heat – Mauritian Style
Turn up the flavor with our Fiery Tamarind Red Pepper Sauce, crafted for spice lovers who love to dip, drizzle, and marinate. This bold sauce blends the intense heat of red peppers with the tangy kick of tamarind, delivering a uniquely vibrant taste inspired by the rich culinary heritage of Mauritius.
Perfect as a marinade, table sauce, or fiery finishing touch, it adds depth and zing to everything from grilled meats to veggie stir-fries.
Spicy. Tangy. Addictive. Ready to fire up your meals?
Ingredients - Allergens in BOLD:
Red Peppers, Birds eye chillis, Garlic, Tamarind, Apple cider Vinegar, Lime juice, Lemon juice, Citric Acid, Salt.
May contain traces of SOY, PEANUTS & NUTS.
Chilli Oil 250ml
Chilli Oil 250ml
Mauritian Five-Spice Chilli Oil – Bold Heat Meets Aromatic Depth
Infused with the spirit of Mauritian-Chinese kitchen culture, our Five-Spice Chilli Oil is a rich, aromatic blend of Chinese five spice, garlic, smoked paprika, onions, and fiery chillies.
Perfect for drizzling over pizzas, dipping crusty bread, tossing with olives, or adding depth to stir-fries and noodles. You can even use it as a bold cooking oil for next-level flavour.
Savoury, smoky, and full of umami – this oil brings the taste of bustling indoor street food kitchens straight to your plate.
Fragrant. Fiery. Unforgettably Flavourful.
Ingredients - Allergens in BOLD:
Sunflower Oil, Smoked Paprika, Chinese 5 Spice, Chilli flakes, Garlic, Onions, Salt.
May contain traces of SOY, PEANUTS & NUTS.

Chutneys & Condiments
Tangy Takkar 180g
Tangy Takkar 180g
Tropical Tamarind Relish – Sweet Heat with Island Soul
Liven up your table with our Pineapple Mango Tamarind Relish, a vibrant fusion of tropical sweetness and bold spices. Crafted for adventurous food lovers, this tangy-sweet relish combines juicy pineapple and ripe mango with tamarind’s signature tartness, layered with aromatic whole-seed spices.
Perfect for dipping, glazing roasted meats, or adding a sweet-spicy kick to cheese boards and plant-based dishes. Inspired by the sun-drenched flavours of Mauritius, this relish brings balance, brightness, and bold character to every bite.
Tropical. Tangy. Spiced to Perfection.
Ingredients - Allergens in BOLD:
Pineapple, Mango, Tamarind, Apple Cider Vinegar, Fenugreek, Nigella, Fennel, Cumin, MUSTARD SEEDS, Citric Acid, Chilli, Ginger, Vegetable Oil, Salt, Sugar.
May contain traces of SOY, PEANUTS & NUTS.
Mazavaroo 120g
Mazavaroo 120g
Blaze Chilli Paste – Extra Hot, Extra Bold
Turn up the intensity with our Blaze Chilli Paste, a fiery fusion of flame-level chillies, fresh ginger, garlic, and tamarind. This extra hot paste is crafted for serious heat seekers who want more than just spice – they want flavour that punches through.
Use it to fire up stir-fries, soups, marinades, or rice dishes. Feeling brave? Try it straight as a dipping sauce – if you dare. Inspired by bold island flavours, this paste is small-batch made for big impact.
Hot. Tangy. Unapologetically Fiery.
Ingredients - Allergens in BOLD:
Birds eye Chilli, Red thai Chilli, Tamarind, Ginger, Garlic, Onions, Vegetable Oil, Lemon juice, Lime juice, Citric Acid, Salt.
May contain traces of SOY, PEANUTS & NUTS.

Spices
Chilli Salt 60g
Chilli Salt 60g
Chilli Garlic Salt – Simple. Bold. Addictive.
Our Chilli Garlic Salt is a fiery twist on your everyday seasoning – made with just three powerful ingredients: Himalayan salt, ground red chillies, and garlic flakes.
This home-favourite blend delivers the perfect balance of savoury, spicy, and salty in every pinch. Use it to elevate chips, roasted veg, grilled meats, or anything that needs more than just salt and pepper.
A kitchen essential for those who love a little fire with their flavour.
Three Ingredients. Endless Possibilities.
Ingredients - Allergens in BOLD:
Himalayan Salt, Chilli flakes, Garlic powder.
May contain traces of SOY, PEANUTS & NUTS.
Sunny Island Spice 30g
Sunny Island Spice 30g
Sunny Island Spice – A Taste of Home, From the Heart of Mauritius
Inspired by a cherished family recipe, Sunny Island Spice is a vibrant blend of warming spices that brings the soul of Mauritian cooking to your kitchen. Featuring cumin, coriander, cinnamon, turmeric, chilli, ginger, and garlic, this aromatic mix is your all-in-one flavour booster.
Use it as a dry rub for meats, a bold base for masalas and curries, or stir it into marinades to infuse dishes with deep, sun-kissed flavour.
Whether you're slow-cooking, grilling, or experimenting with plant-based meals, this spice blend adds a golden kick of island warmth to every bite.
Fragrant. Versatile. Authentically Mauritian.
Ingredients - Allergens in BOLD:
Cumin, Coriander, Chilli, Cinnamon, Cardamon, Turmeric, Garlic, Ginger, Salt.
May contain traces of SOY, PEANUTS & NUTS.